Italian Night menu

£55 per person, service staff & transport charges apply

Minimum numbers 10, for less please contact us directly

The menu includes three courses from the following:



Sharing boards with beautiful selection of continental cured meats and cheeses, breads, oils and dips,
as well as a delicious selection of bruschette


Chicken saltimbocca with sage and Parma ham, Sicilian-style potato gratin, Fine beans, sundried tomatoes, sherry & mushroom cream sauce

Seabass, saffron and courgette risotto with pesto oil

Pasta allo scoglio – seafood pasta 

Filetto al pepe verde, Sicilian-style potato gratin, Fine beans, sun-dried tomato (£3 supplement)

Fillet of seabass, saffron and courgette risotto, pesto oil

Spiced pumpkin tortelloni, ricotta and rich basil & tomato sauce (V)


White chocolate and vanilla panna cotta, cherry liquor and berries compote

Homemade traditional tiramisu

Chocolate panettone bread pudding, fresh vanilla custard

Not just catering – expertise and passion 

All dietary requirements catered for.