*Can be included in as a menu option in all of our packages for a £4pp supplement.
Guests will be served starters and coffee at the table. Chef will invite you to the carvery table for the main course. Alternatively, everything can be served on boards at the table.
For the starters “Best of British” boards will be served at the table. These include organic pâté and terrines, smoked salmon, pork pies, pickles, fruits, chutneys and fresh bread.
Roast topside of beef
Roast turkey crown
Rosemary and garlic leg of lamb
Baked ham with a honey and wholegrain mustard glaze
Roast chicken supreme
Roast leg of pork, crackling and apple sauce
Cauliflower and cheese
Maple-glazed roasted parsnips and carrots
Buttered carrots
Steamed kale and Cavolo Nero
Savoy cabbage with pancetta
Braised red cabbage
Steamed brocolli
Buttered new potatoes
Rosemary, garlic and thyme roast potatoes
Yorkshire pudding
Not just catering – expertise and passion
T. 01633449875
E. info@lucasevents.co.uk